Description
Ingredients: apricots, white sugar, gelling agent: fruit pectin. Prepared with 60g of fruit for 100g of finished product. Total sugar content: 55g per 100g Average nutritional values per 100g
- Energy: 1147 kJ (720 kcal)
- Fat: 0.15g (of which saturated fat: 0.01g)
- Carbohydrates: 65g (including sugar: 64g)
- Protein: 0.6g
- Salt: 0g
